Terrace Atlas is a panoramic restaurant located on the roof of the restaurant complex, open from May to October.
It is an ideal place for a pleasant pastime. While the noise of the city, rushing cars, bustling people here is always cozy and fresh. You can now get on the comfortable sofas, wrapped in a blanket, order your favorite dish and sipping wine, admire, as dusk descend on the city.
Dishes cooked in the Spanish oven Josper are dominated in the Terrace menu. It means that meat, fish and vegetables are cooked on charcoal without added fats and oils, this allows to keep useful properties products and vitamins.